This easy homemade iced tea recipe is filled with fresh sweet raspberries, and tea for a drink you’ll want all summer long!
Ingredients:
- Raspberry and peach flavoured tea bags
- 1/4 bunch fresh mint
- 1/2 cup fresh raspberries or frozen raspberries
Directions:
- Make a large teapot of tea using 2 to 3 tea bags. Allow to cool. Pour into a large jug. Refrigerate for 2 hours.
- When ready to serve, place ice cubes, sprigs of fresh mint and raspberries into jug with tea. Top jug up with iced water. Serve immediately.
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